It's always a fiesta at Zandra's.
Zandra's Phase 1 Update
As of May 29, 2020 all 3 of our Zandra's locations are allowed to move into Phase 1 reopening. Each location will transition differently.
Haymarket- We are still offering our Carryout/Delivery Taco Pack Menu. Pick up is now located at the main entrance of the building. We will have a limited ala carte taco menu available and we have seven semi private tables on the patio (currently first come, first serve with kiosk ordering). Bar is open for carryout.
Manassas -We are still under renovations, so we will only be offering our Carryout/Delivery Taco Pack Menu. At this time we will not have any onsite seating, However, there are tables available under the Harris Pavalion, that you can grab a taco pack and go enjoy sitting out side.
Fairfax - We are still offering our Carryout/Delivery Taco Pack Menu.
Haymarket- We are still offering our Carryout/Delivery Taco Pack Menu. Pick up is now located at the main entrance of the building. We will have a limited ala carte taco menu available and we have seven semi private tables on the patio (currently first come, first serve with kiosk ordering). Bar is open for carryout.
Manassas -We are still under renovations, so we will only be offering our Carryout/Delivery Taco Pack Menu. At this time we will not have any onsite seating, However, there are tables available under the Harris Pavalion, that you can grab a taco pack and go enjoy sitting out side.
Fairfax - We are still offering our Carryout/Delivery Taco Pack Menu.
Try our new Zandra's Taco Packs, Available via Curbside or Delivery
Delivery now available thru DoorDash and/or Grubhub
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Next time you order a taco pack add a “ZANDANA” to your order! These are the faces that you are supporting. Zandana’s come in blue color only as shown and can be purchased for $7.50 through online ordering.
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Join us in our “Chipping Away Hunger” fundraiser for those in need. All proceeds from purchasing our chips for the month of May will be donated to Old School Kitchen. Photo credit @Fiftytwothursdays
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MESSAGE FROM THE OWNER ABOUT PRICE INCREASE DUE TO LIVING WAGE
I want to take a moment and send out an important message to all our Zandra’s taco lovers. First, my team and I cannot thank you enough for your support and loyalty during this hard time. We are doing the best we can. You are definitely keeping us going in spirit and in tacos!
Secondly, I did want to share with you that as of today you will notice a price increase on all our products. We have decided to change our pricing structure to include the cost of labor. Going forward, all of our team members will be paid a living wage. Tips will no longer be required or expected. As our guests, you will still be allowed to leave a tip if you would like; however, the tips will be shared with all team members equally. We are making these changes for several reasons as we have to adapt to this ever changing environment. Our team members have voiced that this structure is a positive and helpful change. Our employees will know what to expect on their paychecks and will no longer have to depend on tips alone. I also want to mention that our team has really rocked it out over the past few weeks by being adaptive and precautious. I am grateful for their commitment. In addition, I’m proud of our community for supporting one another and especially those in need. We gotta keep it up!
Stay well and many thanks,
Miguel Pires, Owner of Zandra’s Taqueria
Secondly, I did want to share with you that as of today you will notice a price increase on all our products. We have decided to change our pricing structure to include the cost of labor. Going forward, all of our team members will be paid a living wage. Tips will no longer be required or expected. As our guests, you will still be allowed to leave a tip if you would like; however, the tips will be shared with all team members equally. We are making these changes for several reasons as we have to adapt to this ever changing environment. Our team members have voiced that this structure is a positive and helpful change. Our employees will know what to expect on their paychecks and will no longer have to depend on tips alone. I also want to mention that our team has really rocked it out over the past few weeks by being adaptive and precautious. I am grateful for their commitment. In addition, I’m proud of our community for supporting one another and especially those in need. We gotta keep it up!
Stay well and many thanks,
Miguel Pires, Owner of Zandra’s Taqueria